Virgil’s barbecue Virgil’s Real Barbeque has been acclaimed as one of America’s top 10 BBQ restaurants.
Established 1994, Virgil’s meats are smoked at a low temperature over indirect heat for up to ten hours with a unique mix of hickory, oak, and fruit woods in order to impart the most flavor. Virgil’s is located in New York City, Las Vegas, and at the Atlantis in the Bahamas. Come try our BBQ.
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